About Dr Louis Granirer

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Actions You Can Take To Improve Your Healthy Practices

What does it mean to eat well? The answer to this question can be difficult, due to the fact most of us describes this in different ways. When I ask a patient this kind of question, the things they say to me often shocks me. I find that many people think about eating well, as refraining from junk food or sweets. This is a good start, but there is a lot more to good nutrition. Here are ten essential things you could do to boost your nutritional habits.

Proteins are essential macronutrients that play a critical function in the entire body. They are needed for the function, structure, and regulation of the body’s organs and tissues. The best-known proteins are enzymes (catalyze chemical reactions) and antibodies (defend us against immune invaders with our immune system). Many people don’t acquire sufficient proteins within their diets. If you take your own body weight and divide it by one half, this is actually the total amount of grams per day that a person should take in, but this needs to be much less for someone suffering with kidney disease.

If you feel this method tough to attain through food intake, a good-quality whey, hemp, or pea protein shake will be a great add-on to your diet plan. I think whey protein is the greatest. Many people believe that if they’re sensitive to dairy, they must not have whey protein. This is not the case in many instances. After all, 80 % of the protein in human breast milk is actually whey. I can muscle test you to see if whey or any other proteins are actually best for you. Another way to include protein to your diet is by eating quinoa. Quinoa is a complete protein of it’s own, and its particular nutritional components earn its classification as a superb food.

Water makes up 60 to 75 % of the entire body. Most people don’t get sufficient water. Each of us should have fifty percent of our body weight in ounces of water per day. If ever we are doing exercises, consuming alcohol, pregnant, in intense cold or hot places, then we must maximize our intake of water appropriately. If you’re thirsty then you are already dehydrated. If you take in new york city tap water, be sure that it really is filtered.

Flouride and chlorine in water is hazardous to our bodies, as it is so close to iodine on the periodic table that it competes to replace iodine in the body. Iodine is important for our immune systems. If you drink bottled water, try to go with one that is much more alkaline than acidic. You can Google your water’s alkalinity. Alkaline drinking water tends to be better for our body, as we usually have much more of an acidic intake coming from a wide majority of foods we all consume.

Limit your sugar intake, which includes foods that make your blood sugar spike. Foods like pasta, white potatoes, and white flour contain simple sugars that cause your blood sugar to increase. They give you a burst of energy, but are followed by a crash. Sugar causes the immune system to stop working for 5 hours right after it is consumed. It is pro-inflammatory, which leads to disease within the body. It is very important if you’re experiencing a musculo-skeletal or systemic problem to minimize sugar intake. The glycemic index is a good way to figure out what foods are quite high in sugar. Generally, it is always good to select foods which are below 55 on the glycemic index.

Make sure you are consuming good fats! Our nervous systems are normally made up of fifty percent fat. The foundations of hormones actually are fat. Vitamins A, D, E, and K are fat soluble and mainly work accompanied by fat. Fats are essential energy stores in the body. Fats are important for the integrity of the hair and skin. Overcome your fear of fats! It is a myth that they will make you fat. Excellent sources of great fats are eggs (organic, free variety is ideal), avocados, oils (palm, kernel, olive and coconut are usually my personal favorites) 2 tablespoons each day are ideal, nuts, and organic butter (organic butter is perfect for you). Coconut oil is being administered to Alzheimer’s patients with superb developments in cognition. Coconut oil is made up of medium chain fatty acids, that really help the brain as an energy source.

There are actually various kinds of fats, and there is a myth that saturated fats are bad for oneself, and that you should only eat unsaturated fats. This is simply not correct. I actually do advise keeping away from trans fats (in cookies, donuts, processed foods, fried foods). They are not healthy for you. The increase of the low-fat diet trend ever since the 1980’s has correlated with a frightening increase in obesity rates. By the year 2030, fifty percent of the U.S. is expected to be obese, and this isn’t because they are consuming healthy fats. A lot of anxiety-related conditions are a result of not getting enough healthy fats. The nervous system needs good fats to produce neurotransmitters and serotonin. Lots of people on anti-anxiety medications are frequently on a low-fat diet. If your daily diet consists of 30 % good fats then you’re a healthy person.

Cruciferous vegetables include broccoli, cauliflower, brussels sprouts, cabbage, bok choy, kale, collard greens, daikon, turnips, rutabaga, radishes, and mustard greens. These types of vegetables contain phytochemicals which are anti-cancer. They have been verified to decrease the risk of many different types of cancer and help our body cleanse. Breast, prostate, and colorectal cancers are just some of the cancers which have been proven to be reduced by eating cruciferous vegetables. Make sure to have at least one serving per day from this list of veggies. I love brussels sprouts because they’re high in protein.

Dr. Lou Granirer is a Chiropractor in NYC that focuses on Nutrition Response Testing, an effective alternative therapy that calculates your state of health and well-being. Research more information by going to the